Wetsuits on and helmets donned, Fish, Forage and Feast is an adventure and a half that over a day conquers the sea, shore and stomach in one. After a how-to in rigging fishing rods under the belt we'll head onto our kayaks and hit the water.
Towing our fishing line behind the kayaks (trolling) as we paddle out to the iconic Old Harry’s Rocks, we'll begin our fishing foray- before exploring from the water Old Harry's stacks, arches and caves. Landing at Old Harry’s shores we'll forage for sea vegetables and seaweeds, before heading back to base to share our bushcraft and wild cooking skills with you where after getting warm and dry we head to one of our secret spots where you will learn the skills needed to prepare and cook up our catch for a scrumptious 2 course supper. (Don't feel the pressure too much as we always have a back up of local fish for our feast at HQ.)
Spreading the ashes of our feast and ensuring we leave no trace we'll head back to the Hutquarters with satisfied bellies and smiles only an encounter with an environment like ours can deliver. £120pp all equipment included. Head on over to our bookings page to book yourself on. Hop on over to our Kayak foraging page for more images and info.
If these date don't work for you do get in touch to let us know a date to suit you and we will try our very best to accommodate you.
Other dates for your diary;
April 14th 2018 1.30 - 6.30 £120pp
May 19th 2018 1.30 - 6.30 £120pp
June 2nd 2018 1.30 - 6.30 £120pp
July 21st 2018 1.30 - 6.30 £120pp
August 11th 2018 1.30 - 6.30 £120pp
Sept 15th 2018 1.30 - 6.30 £120pp
Here's what one of this years participants had to say....
"Hi Jade and Dan, I just wanted to say thank you for a brilliant day on Saturday, we all had a superb time. The kayaking was great fun and it was brilliant to see our local landscape from a new perspective with the foraging opportunities just adding to that. As for the food, it was simply superb, fresh, tasty and the perfect way to round out the day. I'm really glad that I found you, it was the perfect thing for us to do, and I'm hoping that I can find an opportunity to come back and do it again soon! All the best" Tom July 2017