Coastal Foraging & Edible Seaweed

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

Join us on a coastal foraging course in Dorset run by founder and expert forager Dan Scott who has appeared on Sky, BBC, CH4 and ITV. You will learn how to forage for coastal plants and hunt down the very best of our Dorset seaweed, pull in pots, and hunt out razor clams on this seashore scavenge. Learn what wild species are edible, how to harvest them, their medicinal properties, and how to prepare them for eating. We end this foray with a heartwarming soup on the beach flavoured with one of the wild ingredients we have shown you. Half day - all equipment included. We run these foraging walks and other foreshore foraging year-round so check out the booking page.

£55

Cancelled Wild Food Foraging & Pizza Workshop

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

This wild food foraging course in Dorset is a great way for you to learn how to identify the edible, medicinal, and poisonous plants in the wild, and is the ideal introduction for all beginners who want to develop their interest and knowledge of foraging, also suitable for families. Hunt out wild greens amongst the hedgerows and scour the shoreline for edible sea vegetables. Our two and a half hour wild food foraging and pizza-making course is the ideal foraging course in Dorset. Suitable for families, friends, and beginners. This course starts with a short foraging walk to identify wild plants and ends with a wild food pizza-making workshop to create your own pizzas with wild ingredients using our wood-fired pizza oven. We can cater to vegans and vegetarians. Please advise at the time of booking if you have any dietary requirements or allergies we need to be aware of. £55.00 for Adults, £45 for children

£55

Autumn Forage & Feast

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

Welcome in Autumn with us on our special wild food and feasting event at our stunning spot in Studland where you can enjoy nature's own larder in an idyllic seaside setting. We have some super talent on the team and founders Jade and Dan Scott are passionate about creating unique and special events that connect your palate to you plate through exploring wild food. The price of this event is inclusive of a beautifully crafted 3-course meal prepared by our resident chef, with a welcome wild cocktail to start and wine with the meal. These exclusive events only run a few times a year in line with the seasons so don't miss your chance to experience one.  Spaces are very limited so hop on over to our bookings page to book your slot. The event will start with a foraging walk with founder and expert forager Dan Scott who will share with you his knowledge of wild food and how your super supper and all the wild trimmings have been handcrafted into a beautiful 3 course meal with local ingredients. On arrival at the pavillion overlooking the sea be welcomed with a handcrafted wild cocktail and meet our resident chef […]

£100

Cancelled Wild Food Foraging & Pizza Workshop

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

This wild food foraging course in Dorset is a great way for you to learn how to identify the edible, medicinal, and poisonous plants in the wild, and is the ideal introduction for all beginners who want to develop their interest and knowledge of foraging, also suitable for families. Hunt out wild greens amongst the hedgerows and scour the shoreline for edible sea vegetables. Our two and a half hour wild food foraging and pizza-making course is the ideal foraging course in Dorset. Suitable for families, friends, and beginners. This course starts with a short foraging walk to identify wild plants and ends with a wild food pizza-making workshop to create your own pizzas with wild ingredients using our wood-fired pizza oven. We can cater to vegans and vegetarians. Please advise at the time of booking if you have any dietary requirements or allergies we need to be aware of. £55.00 for Adults, £45 for children

£55

Coastal Foraging & Edible Seaweed

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

Join us on a coastal foraging course in Dorset run by founder and expert forager Dan Scott who has appeared on Sky, BBC, CH4 and ITV. You will learn how to forage for coastal plants and hunt down the very best of our Dorset seaweed, pull in pots, and hunt out razor clams on this seashore scavenge. Learn what wild species are edible, how to harvest them, their medicinal properties, and how to prepare them for eating. We end this foray with a heartwarming soup on the beach flavoured with one of the wild ingredients we have shown you. Half day - all equipment included. We run these foraging walks and other foreshore foraging year-round so check out the booking page.

£55

Wild Food Foraging & Pizza Workshop

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

This wild food foraging course in Dorset is a great way for you to learn how to identify the edible, medicinal, and poisonous plants in the wild, and is the ideal introduction for all beginners who want to develop their interest and knowledge of foraging, also suitable for families. Hunt out wild greens amongst the hedgerows and scour the shoreline for edible sea vegetables. Our two and a half hour wild food foraging and pizza-making course is the ideal foraging course in Dorset. Suitable for families, friends, and beginners. This course starts with a short foraging walk to identify wild plants and ends with a wild food pizza-making workshop to create your own pizzas with wild ingredients using our wood-fired pizza oven. We can cater to vegans and vegetarians. Please advise at the time of booking if you have any dietary requirements or allergies we need to be aware of. £55.00 for Adults, £45 for children

£55

Coastal Foraging & Edible Seaweed

Fore Adventure Hutquarters Middle Beach Car Park, Studland, Dorset, United Kingdom

Join us on a coastal foraging course in Dorset run by founder and expert forager Dan Scott who has appeared on Sky, BBC, CH4 and ITV. You will learn how to forage for coastal plants and hunt down the very best of our Dorset seaweed, pull in pots, and hunt out razor clams on this seashore scavenge. Learn what wild species are edible, how to harvest them, their medicinal properties, and how to prepare them for eating. We end this foray with a heartwarming soup on the beach flavoured with one of the wild ingredients we have shown you. Half day - all equipment included. We run these foraging walks and other foreshore foraging year-round so check out the booking page.

£55